Home Family Living School Lunch Menus: Oct 5-9, 2015

School Lunch Menus: Oct 5-9, 2015

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(all include milk)

Ada

Monday – cheeseburger on a bun, baked beans, fruit.

Tuesday – Bosco sticks with marinara sauce, yogurt (K-5), steamed carrots, fruit.

Wednesday – soft taco with lettuce and cheese, romaine salad with dressing, fruit.

Thursday – popcorn chicken, nutrition bar, mashed potatoes, fruit.

Friday – pizza, broccoli, fruit.

Hardin Northern

Monday – hot dog on a bun, baked beans, pears.

Tuesday – chili with crackers, bread and butter, banana.

Wednesday – pizza, romaine salad, applesauce.

Thursday – mini corn dogs, fresh baby carrots with dip, beets, peaches.

Friday – BBQ rib on bun, steamed corn, mixed fruit.

Kenton

Elementary

Monday – Domino’s pizza, fresh tossed salad, mixed fruit.

Tuesday – ham and cheese, carrot/celery with dip, mixed fruit, fun size treat.

Wednesday – cook’s choice, vegetables, mixed fruit, fresh baked cookie.

Thursday – chicken strips, mixed veggies, mixed fruit, dinner roll.

Friday – beefy nachos and cheese, Tostito Scoops, buttered corn, mixed fruit.

Middle/High School

Monday – beefy nachos and cheese, Tostito Scoops, buttered corn, mixed fruit.

Tuesday – Domino’s pizza, mixed vegetables, mixed fruit.

Wednesday – breaded mozzarella sticks with marinara, vegetables, mixed fruit.

Thursday – chicken sandwich, green beans, mixed fruit.

Friday – Wildcat Burger, cheese and pickles, oven fries, mixed fruit.

Ridgemont

Monday – regular or parmesan chicken sandwich, sweet fries, mixed fruit.

Tuesday – pizza ripper, pizza sauce, corn cobbette, grapes.

Wednesday – BBQ pork/teriyaki, flatbread, green beans, apple/applesauce.

Thursday – Italian entrée, salad with dressing, cucumbers and tomatoes, garlic toast, mixed fruit.

Friday – chicken wrap, beans or hummus, pears or banana, cookie.

Riverdale

Monday – breaded veal on bun, baked beans, peaches.

Tuesday – pepperoni pizza, carrots, mixed fruit.

Wednesday – Asian chicken, rice, stir fry vegetables, mandarin oranges.

Thursday – BBQ pork on bun, salad with tomatoes, pears.

Friday – cheeseburger on bun, French fries, applesauce cup.

Upper Scioto Valley

Monday – ravioli, peanut butter sandwich, steamed carrots, lime sherbet.

Tuesday – Salisbury steak, mashed potatoes, tropical fruit salad, dinner roll with butter.

Wednesday – hamburger sandwich, French fries or broccoli with cheese, applesauce.

Thursday – chicken quesadilla, salsa and sour cream, refried beans, corn, peaches.

Friday – pepperoni pizza, salad, peach cobbler, roll with butter (H.S.).

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