School Menus: May 16-20 Posted on May 14, 2016 0 (all include milk) Ada Monday – cheeseburger on a bun, baked beans, fruit. Tuesday – cheese-filled breadsticks with marinara sauce, yogurt (K-5), California blend, fruit. Wednesday – taco in a bag, lettuce and cheese, Spanish rice, steamed carrots, fruit. Thursday – breakfast pizza (K-5), French toast with syrup, sausage links, hash brown potatoes, fruit. Friday – pizza, assorted veggies or steamed broccoli, fruit. Hardin Northern Monday – BBQ pork on bun, black bean salsa, chips, bars. Tuesday – cook’s choice. Wednesday – pizza, romaine salad, sliced apples. Thursday – cook’s choice. Friday – Salisbury steak, gravy, mashed potatoes, rolls with butter, mandarin oranges. Kenton Elementary School Monday – Tony’s cheese pizza, fresh tossed salad, mixed fruit. Tuesday – pasta with meat sauce, mixed veggies, mixed fruit, cheese-filled breadstick. Wednesday – hot dog on a bun, vegetable, mixed fruit, treat. Thursday – chicken nuggets, green beans, mixed fruit, dinner roll. Friday – cheeseburger on a bun with pickles, oven potatoes, mixed fruit, fun size treat. Middle/High School Monday – hot dog, vegetables, mixed fruit. Tuesday – pulled pork sandwich, seasoned corn, mixed fruit. Wednesday – pasta with meat sauce, vegetables, mixed fruit. Thursday – baked chicken, vegetables, mixed fruit, dinner roll. Friday – pizza variety, vegetables, mixed fruit. Ridgemont Monday – chicken patty on bun, green beans, peaches, sorbet cup. Tuesday – pizza sticks, pizza sauce, celery and carrots with ranch dip, banana. Wednesday – coney or hot dog on bun, fries, baked beans, applesauce. Thursday – macho nacho, salad with dressing, tangerine, Shape Up. Friday – popcorn chicken, fried rice, broccoli, mixed fruit, fortune cookie. Riverdale Monday – breaded pork, baked beans, pineapple. Tuesday – pizza sticks, marinara sauce, steamed carrots, peaches. Wednesday – hot dog, green beans, mixed fruit. Thursday – popcorn chicken, broccoli with cheese sauce, mandarin oranges. Friday – hamburger, French fries, pearsauce cup. Upper Scioto Valley Monday – hamburger sandwich, tater tots or carrots, pears, cookie. Tuesday – mini corn dogs, au gratin potatoes, peas, fruit cocktail, roll with butter. Wednesday – Fiestada, steamed broccoli, fruit, cookie.