School Menus: April 6-10, 2015 Posted on April 4, 2015 0 (all include milk) Ada Tuesday – Bosco cheese sticks with pizza sauce, yogurt (K-5), green beans, fruit. Wednesday – beef nachos, Tostitos Scoops, lettuce and cheese, steamed corn, fruit. Thursday – teriyaki chicken over rice, breadstick, steamed carrots, fruit. Friday – pizza, steamed broccoli, fruit. Hardin Northern Tuesday – popcorn chicken, steamed corn, fruit bars. Wednesday – pizza, steamed broccoli, applesauce. Thursday – chili with crackers, green pepper slices, bananas. Friday – Bosco sticks, fresh broccoli, bag of carrots with light ranch dressing, pineapple. Kenton Elementary Monday – Domino’s pizza, fresh tossed salad, mixed fruit. Tuesday – walking taco, lettuce and cheese, Tostitos Rounds, buttered corn, mixed fruit. Wednesday – baked steak sandwich, mashed potatoes, mixed fruit, fresh baked cookie. Thursday – grilled chicken bites, green beans, mixed fruit, treat. Friday – french toast stix, sausage patty or link, tater tots, juice. Middle/High School Monday – (KMS) oven baked chicken, green beans, mixed fruit, dinner roll with butter; (KHS) popcorn chicken, mashed potatoes and gravy, mixed fruit, dinner roll with butter. Tuesday – Domino’s pizza, seasoned corn, mixed fruit. Wednesday – beef burrito or walking taco, lettuce and cheese, seasoned rice, mixed fruit. Thursday – french toast stix, sausage link or patty, tater tots, juice. Friday – Wildcat burger, cheese and pickles, oven fries, mixed fruit. Ridgemont Monday – hog dog with bun, baked beans, fries, fruit. Tuesday – pizza sticks, carrots with ranch dip, banana, pizza sauce. Wednesday – chicken patty with bun, green beans, peaches, string cheese. Thursday – macho nacho, salad with dressing, fruit, Shape Up. Friday – popcorn chicken, fried rice, broccoli, pineapple. Riverdale Monday – hot dog with bun, baked beans, pearsauce cup. Tuesday – pizza sticks, carrots, mixed fruit. Wednesday – ravioli, breadstick, salad with tomatoes, peaches. Thursday – BBQ pork with bun, green beans, pineapple. Friday – hamburger, french fries, applesauce cup. Upper Scioto Valley Tuesday – fajita with cheese, shredded lettuce, refried beans, orange. Wednesday – pizza, tossed salad, applesauce. Thursday – spaghetti with meat sauce, peas, peaches, garlic toast. Friday – cheese-filled breadsticks with marinara sauce, corn or steamed carrots, pineapple.
